And Then There Were Drunks | Experimental Recipe

One night I got my hands on a beer called Zen Mode from Ugar Brewery. The beer was a session pale ale with oats and infused with green tea. It was so good it immediately got me thinking, what if I do a similar beer but try to achieve the green tea flavor without any green tea. In my search for hops with such a character, I came across the fairly new Diamant.

Read More